7 March 2012
Slow Food: Wine. The fifth Irvos/Unipa seminar is underway
The appointments with the series of seminars on the "Vitivinicultural system" resume, promoted by the DEMETRA Department of the Faculty of Agriculture of the University of Palermo in close collaboration with the Regional Institute of Wines and Oils of Sicily. Meetings that aim to generate and disseminate knowledge and raise the skills useful for the competitive development of companies in the Sicilian wine sector.
The appointment is for Friday, March 9, at 3.30 pm in the “Gian Pietro Ballatore” Aula Magna of the Faculty of Agriculture. “Slow Food: wine” is the theme of the meeting which will see protagonists Carlo Petrini, founder of Slow Food and founder of the University of Gastronomic Sciences of Pollenzo, and Paolo De Castro, former Minister of Agricultural, Food and Forestry Policies, today full professor of Agricultural Policy at the University of Bologna, president of the Agriculture and Rural Development Commission of the European Parliament.
Ultime notizie
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List of technological solutions adopted by SAs for the automation of their activities
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