Research and experimentation activities within the various scientific disciplines that affect the processes of the wine and olive oil supply chains, with particular attention to sustainability.

Management of industrial research projects, applied research, experimentation and pre-competitive development in the wine and olive oil sectors.

Management of experimental vineyards and/or olive groves and of the Marsala Experimental Cellar.

Agrometeorology and climatology applied to vines and olive trees: predictive models and precision agriculture

Territorial information systems. Consultancy activities for wine, olive and olive oil companies, for agronomic, oenological and oil production problems.

Head of OU Dr. A.Sparacio Tel. 091 6278234 e-mail: [email protected]

Assigned personnel:

Enol. Salvatore Sparla Executive Officer D6 (Experimental Winery Marsala)