APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
Dr. D.Oliva (individual employment contract dated 12/19/2022 valid for 2 years)
Tel. 091 6278207 e-mail:[email protected]
Research and experimentation activities in the field of microbiology and biotechnology applied to oenology and viticulture and to the olive oil sector.
Management of industrial research projects, applied research, experimentation and pre-competitive development in the wine and olive oil sectors.
Assistance activities to wine and olive oil-producing companies for microbiological problems.
Training activities in the field of microbiology and biotechnology applied to viticulture and the olive oil sector