Regional Institute of Wine and Oil

Marchesi de Gregorio – Sirignano Wine Resort

Marchesi de Gregorio – Sirignano Wine Resort C.da Sirignano Monreale (PA) Tel: +39 0912515281   +39 347-9782640 Email: [email protected] Web: http://www.marchesidegregorio.it/

Accommodation facilities: YES Rooms: 10; Beds: 30 Room price per night: €42.00 Low Season; €48.00 mid season; €54.00 high season, per person, per night in a standard double room Price in half board: €60.00 Low Season; €66.00 mid season; €72.00 high season, per person, per night in a standard double room Full board price: €78.00 Low Season; €84.00 mid season; €90.00 high season, per person, per night in a standard double room Restaurant: YES (€25.00 per person, with fixed menu, drinks included) Seats: 110 Wine tasting: YES Guided tour of the company: YES Direct sales: YES

Reported among the itineraries of the Cities of Wine, Contrada Sirignano, owned by the Marchesi de Gregorio family since 1730, is located in an area of Sicily naturally and strongly suited to the cultivation of vines: the Belice Valley, in the extreme south of the territory of the Monreale DOC and at the center of the Alcamo DOC. The cultivation of the vineyards and olive groves is strictly organic, in a perfect balance between technological innovation, respect for the artisan tradition and the natural beauty of the surrounding landscape. The company puts health and respect for the environment first, not using fertilizers and pesticides of chemical origin and completely excluding the use of synthetic products and genetically modified organisms. The idea is to exploit the natural fertility of the soil by encouraging it with limited interventions. Our products are therefore free of residues from pesticides or chemical fertilizers. The fertility of the soil is safeguarded by using organic fertilizers and legume green manure: the aim is to maintain and improve the structure of the soil and the percentage of organic substance.
The cellar, located in the basement of the Baglio di Sirignano, enjoys climatic conditions of perfect thermal insulation all year round, thanks to the centuries-old forest that surrounds it and its exposure to the North. A favorable context for winemaking that guarantees the production of excellent wines. The company carefully selects the best qualities of native grapes, such as Catarratto, Grillo, Inzolia, Perricone and Nero d'Avola, and renowned international varieties, such as Chardonnay, Viognier, Cabernet Sauvignon, Merlot and Syrah.
Excellent IGT Sicilia and DOC Monreale wines characterize the 5 labels of the Sirignano line, with a young character and produced with grapes vinified in purity. Teodora, Parco Reale and Gregorio MAXIMO are the Elisir di Sirignano, mature wines with great structure and balance thanks to the refinement in Allier oak barriques.

Guided tour of the historic cellar and the barrel cellar. At the end of the journey there will be a tasting of a selection of 3 wines from the Marchesi de Gregorio company. Duration approximately 45 minutes, price per person €10.00
Guided tour of the historic cellar and the barrel cellar. At the end of the itinerary there will be a tasting of a selection of 4 wines from the Marchesi de Gregorio company accompanied by the tasting of typical products of the area. Duration approximately 45 minutes – price per person €13.00
Guided tour of the historic cellar, the ancient barrel cellar and tractor ride in the estate's vineyards. At the end of the itinerary there will be a tasting of a selection of 4 wines from the Marchesi de Gregorio company accompanied by the tasting of typical products of the area. The tasting will be followed by a light lunch in the Sirignano Wine Resort restaurant. The typical menu includes: Rustic appetizers, Seasonal first course, Typical desserts of the area, Coffee, bitters. Duration approximately 1.30 hours Price per person €20.00
Guided tour of the historic cellar, the ancient barrel cellar and tractor ride in the estate's vineyards. At the end of the itinerary there will be a tasting of a selection of 4 wines from the Marchesi de Gregorio company accompanied by the tasting of typical products of the area. Following this, a complete lunch will be served in the Sirignano Wine Resort restaurant. The typical menu includes: Rustic appetizers, Seasonal first course, Meat-based second course, Typical desserts of the area, Coffee, bitters.
Duration approximately 2 hours – Price per person €28.00

How to reach us:

From Palermo: Take the A29 motorway towards Mazara del Vallo and exit at Gallitello (at Km 64.5). At the junction keep right and initially follow the signs for Poggioreale – Salaparuta, continue straight and at the end of the long straight road turn left towards Alcamo up to Km 13 then follow the Sirignano Wine Resort sign. Immediately afterwards on the right you will find the sign for Contrada Sirignano and about 800 m the sign for Baglio.
From Trapani: Take and travel along the A29 motorway towards Palermo-Mazara del Vallo, pass the junction for Segesta and merge onto the A29 motorway, towards Mazara del Vallo; exit at the Gallitello junction (Km. 64.5). From here the directions follow the same as from Palermo.